We need volunteers to help with the following Club Racing duties this weekend please

THANKS TO TOBY AND DANIEL FOR COVERING THIS ONE!

Sun 18th Feb 2018  13:00 Icicle 5 – SS5 Helm  –  swap or volunteer needed for Chas Gibson

Sun 18th Feb 2018  13:00 Icicle 5 – SS5 Crew  –  volunteer needed

Don’t forget you can swap a duty with a VOLUNTEER PLEASE duty

If you can help please volunteer / swap in the usual way via Dutyman or email [email protected]

Many thanks

The Sandhopper Class will be holding its annual quiz on Saturday 3rd March, starting at 7pm.  All club members are welcome.  Teams of up to 8 people. £5 per person, which includes an antipasti buffet.  Book your table at the bar or contact [email protected] or call 01702 587563.

This week, Howard will be offering the following great selection of meats in a traditional roast:-

Roast chicken breast

Roast lamb

Roast leg of pork

This comes with all the usual accoutrements.  There will be a choice of starters and selection of delicious desserts to tempt you afterwards!

As usual, these meats will also be available in a bap for anyone who would just like a quick snack.

Booking is not essential but very much recommended to guarantee you can be accommodated at your preferred time.  Booking can be made by phoning 01702 587563, emailing [email protected] or leaving a message on Facebook.

It’s that Friday feeling again!  Ditch those dishes and come down to the Club for great food and drink in friendly surroundings!

This week, Howard is offering the following great selection, available from 5.30pm to around 8.00pm:-

Cadets

The usual Cadet menu

Homemade Chicken Tikka, with rice and naan (please note this is quite spicy!)

Adults

Homemade Chicken Tikka, with rice and naan

Beef and chicken burgers

Fish and chips

Dear Cadets and Parents,

Racing Rules of Sailing – when boats meet – session 1
I would like to host a short session this Friday, 7 pm, in the club
Presentation with interactive discussion, team quiz
Duration: 30 minutes

Please, consider reading Racing Rules Companion,
Bryan Willis 2017 – 2020
Chapter 8 Basic rules: rule: 10, 11, 12, 13
Remember, many of you had this booklet as a prize at the club prize giving on the 11 November 2017.
You may find these rules online: Racing rules of Sailing.

There is Cadet Night every Friday at the club, kitchen is open.

Please, let me know.

Kind regards: Andras

10.6 Start sequence flags may be displayed on boards on the race hut or flags or boards on a boat designated as a committee boat.

Howard is bringing back the Sunday Carvery this week!

This week, he is offering a choice of:

• Roast Beef
• Roast Pork
• Roast Lamb
• Roasted Chicken breast, stuffed with cheese and a hint of garlic and wrapped in Pancetta.

This is accompanied by a selection of vegetables, roast potatoes and Yorkshire pudding

The regular Cadet menu will be available.

There will be some truly scrumptious desserts to tempt you afterwards, so make sure you leave room!

Members are encouraged to book as soon as possible if you know your preferred time for dining as Sundays are becoming very popular. Booking can be made by phoning 01702 587563, emailing [email protected] or leaving a message on Facebook.