Jan 06 2014
This Sunday Carvery 12th January 2014
Sunday Carvery get yourself booked in now
To book a table phone – Scott on 07717 027372
Starters
Crunchie Prawn cocktail
Farmhouse Pate and Crouton
Soup Of the Day
Mains
Roasted Rump of Beef and Yorkshire Pudding
Roast Shoulder of Pork
Quarter Roast Chicken
Roast Breast Of lamb
Glazed Baked Gammon
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Roast Potatoes
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Roast Parsnips
Balsamic Carrots and Peas
Cauliflower Cheese
Sautéed Broccoli
Gravy
Desserts
Assorted Desserts
One Course 6.50 Two Courses 8.00 Three Courses 10.00
Kids 0ne Course 4.50 Two Courses 6.50 Three Courses 8.00
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