Archive for the 'Bar' Category

Jan 08 2012

Valentines Dinner – 11th February 2011

Our Valentines Dinner will be held on Saturday 11th February with a great menu and a pre-dinner drink included in the ticket price of £20 per person – we’re taking bookings for tables now (maximum table of 12) and numbers will be limited so please don’t delay!

Starter

Roasted Tomato & Tarragon Soup with a Parmesan Tuile Crisp

Trio of Fanned Melon with a Red Berry Compote

Main

Supreme of Chicken with Champagne & Woodland Mushroom Sauce

Spinach & Bearnaise Salmon en Croute

Mushroom Stroganoff Filo Parcel (v)

Dessert

Fresh Cream Profiteroles with White Chocolate Sauce & Strawberries

Cheese & Biscuits

Booking forms can be downloaded using the link below or picked up from TBYC office or bar, or by calling me on 07831 090816 or emailing me using [email protected].  Please complete and return booking forms with full payment to TBYC office as soon as possible.

Thanks, Stephanie.

VALENTINES BOOKING FORM 2012

 

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Jan 03 2012

Valentines Dinner – 11th February 2012

Happy New Year!

Following our fabulous New Years Eve party and hugely popular New Years Day Brunch, its time to think about Valentines Day at TBYC….

Our Valentines Dinner will be held on Saturday 11th February – menu and ticket information will be available shortly, but if you’re thinking of getting a table of friends together and would like to make a provisional booking, please let me know by emailing [email protected] or call me on 07831 090816.

Numbers will be limited so please don’t delay!

Stephanie

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Jan 03 2012

New Years Day Brunch

Published by under Bar,Catering

A huge CONGRATULATIONS to all those who helped Cook and Serve on New Years Day. The bruch was well received by over 100 members. It was a great day and after all costs we posted a £ 200 profit plus a generous bar take.

Well Done !

Nick Elmore
Commodore

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Dec 19 2011

New Years Eve 2011 Party – Tickets Still Available

Celebrate New Years Eve this year with family and friends at TBYC.

Groovy Tunes DJ will be playing fantastic music from 8pm through til

1am New Years Day 2012….

Tickets are selling fast at only £5!  Available from the bar or TBYC Secretary –

call 01702 587586 or email [email protected].

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Dec 14 2011

Cadet Christmas Party Sunday 18th December 4-6pm

A reminder to all cadet parents that tickets are available behind the bar for this Sunday’s Christmas Party – the ticket price of £5 includes a gift from Santa, party nibbles and games and music with Groovy Tunes DJ.  All ages welcome.  The Commodore’s bar will be open for parents.

Please remember to buy your tickets in advance so that Santa knows how many gifts to bring!

For further information, please contact Debbie Kilkelly 07887 802659.

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Dec 13 2011

New Years Day Brunch – SOLD OUT

All tickets for the New Years Day Brunch are now sold…..apologies if you missed out this time.

The bar will also be open to non-diners serving your usual tipples together with New Years Day specials of Virgin Mary, Bloody Mary and Bucks Fizz.

There are still some tickets available for our New Years Eve Party but they’re selling fast so hurry!

Stephanie

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Dec 12 2011

Christmas Party Thanks

Following the fantastic Christmas party on Saturday night, I’d like to say a huge thank you to the people that made the night so successful…Thanks to Kylie for booking the brilliant band “Sorted” who kept us on the dance floor until the early hours – we’re hoping to have them back to TBYC in 2012!  Special thanks also to Gordon, Lorraine, Gary and all the bar and kitchen staff  – their organisation and hard work was much appreciated.

Looking forward to many more enjoyable events next year….

Stephanie

 

 

One response so far

Dec 08 2011

Debit and Credit Card Payments

Published by under Bar,Club Notices,Social

Thanks go to our new Treasurer Ian Murdoch for securing us a new Credit and Debit Card Machine for use behind the bar.

Members can now use Debit and Credit Cards for a minimum £ 10.00 transaction.

The Machine was installed earlier today by WorldPay and has already been used.

Thanks Ian, I am sure we will all use it.

7 responses so far

Dec 06 2011

Christmas Holiday – Bar and Kitchen Opening Times

Sat 24 Dec Bar 11.00 – 3.30 & 5.00 – 11.00 Kitchen 11.00 – 2.30
Sun 25 Dec Bar 12.00 – 2.00 Kitchen Closed
Mon 26 Dec Bar 12.00 – 7.00 Kitchen Closed
Tue 27 Dec Bar 11.00 – 7.00 Kitchen 10.30 – 2.30
Wed 28 Dec Bar 11. 00 – 11.00 Kitchen 11.30 – 2.30
Thu 29 Dec Bar 11.00 – 11.00 Kitchen 11.30 – 2.30
Fri 30 Dec Bar 11.00 – 11.00 Kitchen 11.30 – 2.30
Sat 31 Dec Bar 11.00 -3.00 & 7.00 – 1.00am Kitchen 11.30 – 2.30
Sun 01 Jan Bar 11.00 – 7.00 Kitchen 11.30 for pre-booked brunch
Mon 02 Jan Bar 11.00 – 7.00 Kitchen 11.30 – 2.30
Tue 03 Jan Bar and Kitchen back to normal hours

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Nov 30 2011

New Years Day Brunch 2012

A new event for TBYC for 2012 – join family and friends to enjoy a “recovery” brunch cooked and served by members of the new committee!

Between 11.30am and 1.30pm on 1st January, Martin Swindon will be joined by Mick Kilkelly and helpers in the kitchen for one day only (in fact two hours only!) serving the following menu at only £5 per person:-

Scrambled Egg, Creme Fraiche & Smoked Salmon

or

Eggs Benedict with Wiltshire Ham

or

Sausages, bacon, mushrooms, fried egg, grilled tomato and baked beans with toast

The bar will be open and will also be serving Bucks Fizz, Traditional Virgin Mary’s and Bloody Mary’s.

 

By pre-order (and payment) by 23rd December latest please!

Order forms available from the bar, TBYC secretary, download from the link below or by email request from [email protected] or [email protected].

Look forward to seeing you!

New Years Day Brunch 2012 POSTER ,

New Years Day Brunch 2012 PREORDER

2 responses so far

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