Archive for the 'Club Notices' Category

Mar 10 2015

Racing Rules Evening – Wednesday 18th March @ 7.30pm

Published by under Club Notices,Racing

RaceRulesPresentationText

One response so far

Mar 07 2015

work party

Published by under Club Notices

Just like to say thank you to everyone who helped out at the work party today. Good job !

No responses yet

Mar 04 2015

Work Party

Published by under Club Notices

Just a reminder that we have a work party on Saturday the 7th from 9am onwards. Refreshments and bacon rolls are on offer !
If anyone has a cordless drill please bring it along. Hope my grammer is ok this time Robin , see you on Saturday .

One response so far

Mar 03 2015

QUIZ NIGHT TONIGHT

Published by under Club Notices

2015-03-03 COMPLETE

No responses yet

Feb 22 2015

Refurb

Published by under Club Notices

We now have a small committee to organise redecorating the main and commodore bar. If you have any ideas on carpets ,curtains blinds , flags ,pictures etc and would like to join us and have an input in how our club looks please let me know asap.
[email protected]
07725440928

 

3 responses so far

Feb 22 2015

Work Party – Saturday 7th March @ 9.00

Published by under Club Notices

We have a work party planned for the 7th of March starting at 9am onwards. Please come along if only for an hour , every little helps. Usual tasks tidy dinghy park, race box etc, plenty of tea and coffee everyone welcome.

 

No responses yet

Feb 20 2015

Sandhopper Quiz Night 27 Feb

SANDHOPPER QUIZ NIGHT

Friday 27 Feb 8pm prompt start and Food from 7pm

All welcome – Tables made up of any reasonable number – Entry £2 per person

Book your table with Janet on 01702 587 563  or email jwillsmer@talktalk.net

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Food is optional but why not kick the evening off with some of Steve’s Anti-pasti platters – order as many or as few as you like for your table!

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BOOK FOOD DIRECTLY WITH STEVE BULLUS at The Galley Kitchen

07947 741 946 or [email protected]

Anti-pasti Platters @ £7.50 per head

Include: Selection of Italian charcuterie: Parma ham, Bresaola and Salami

Chargrilled peppers and aubergines

Thyme roasted tomatoes

Marinated olives

Fresh baked rosemary, potato and red onion Focaccia

Pecorino cheese

Sardinian “music paper bread

 

 

 

 

No responses yet

Feb 17 2015

Club Racing Information and Club Duty Guidance

We have introduced these two new items on the Side Navigation bar of this website. This has consolidated information that was already available in that area. We have however added more information relating and required for Racing, and expanded information for anybody completing a Duty.

Sailing Instructions and Race Mark layout for this years new season will be updated in the next few months.

The Club Calendar on the sidebar has also been updated for 2015. Full Programmes will be sent out soon.

No responses yet

Feb 17 2015

We need articles for Newsbuoy

Published by under Club Notices

We don’t want to see all the articles in Newsbuoy from just General and Sailing Committee members as we know there are loads of members doing some very interesting things. We will be producing an edition for Spring and would value your input. The magazine is valued and enjoyed by many, why not be a part of it.

Please send you ideas or even finishes article to [email protected]

No responses yet

Feb 10 2015

A Talk by Alan Wilson

Published by under Club Notices

2015-02-10 Alan Wilson Talk

 

 

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