Jun 26 2015

Sunday lunch menu 28th June amended

Published by at 08:28 under Catering

please reserve your table direct with Steve on 07947 741946 or email [email protected]

 

Sunday June 28th 2015

Starters

Sweet Italian plum tomato soup, basil and olive oil
French pork terrine, toast and mustard cress
Fried Halloumi cheese, peppers, sweet chilli

Main courses

Roast turkey, cranberry sauce, sage & onion stuffing, sea salt roast potatoes, summer vegetables, Pinot Grigio gravy

Slow cooked shoulder of lamb with rosemary and warm new potatoes or couscous with yoghurt and mint

Cold poached salmon with Jersey Royals, asparagus and mango, chilli and lime dressed salad
Thyme, cherry tomato and Parmesan risotto

 

Desserts
Peach Pavlova
Belgian apple pie and ice cream
Cheese and crackers

£12.50 per person for 3 courses or £10 per person for 2 courses
Children’s (under 12) portions and alternative menu available

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