Oct 13 2014

Game Night – Friday 17th October 2014

Published by at 07:21 under Catering

Hi all, I have a Fine Dining Night on Friday the 17th Oct as a Game night please book early as there is lots of interest in this night and it will be an enjoyable evening

Friday Night Dining Game Night Menu

Starters

Citrus and Tea duck salad 5.50

Chestnut and Tuna steak salad. 5.95

Guinea fowl and roasted vegetable Tart 5.00

Mains

Game pie served with roasted sweet potatoes and winter vegetables £ 14.50

Roasted Rump of veal served with duchess potatoes and a concert of vegetables £15.00

Slow roasted whole rabbit with a medley of game bird and a reduction of berries sereved with roasted vegetables £15.50

Desserts

Apple and blackberry crumble pie

Spotted dick and custard

Plumb Duff

4.50

Free flowers for the ladies xx

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