Archive for March, 2015

Mar 20 2015

RACE OFFICER TRAINING

Race Officer Training Continue Reading »

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Mar 13 2015

Friday night dining

Published by under Catering

Hello everyone

 

Just to let you know our next Friday night dining evening will be next week, on Friday 20th March. As usual there will be a choice of starters, main courses and desserts, with full table service.

It’s always advisable to book a table, but you can just turn up on these occasions.

Best wishes

 

Steve

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Mar 10 2015

Pie and Mash Evening

Published by under Cruising

2015-03-17 Pie and Mash web complete 650-218

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Mar 10 2015

Racing Rules Evening – Wednesday 18th March @ 7.30pm

Published by under Club Notices,Racing

RaceRulesPresentationText

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Mar 09 2015

ICICLE 5 RACING

Published by under Racing,Videos and Photos

A lovely sunny days racing, video thanks to Mark Evans and his crew.

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Mar 07 2015

work party

Published by under Club Notices

Just like to say thank you to everyone who helped out at the work party today. Good job !

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Mar 06 2015

Sunday 8th March

Published by under Catering

Sunday 8th March 2015

Starters

Carrot, orange and ginger soup and rosemary croutons

Corned beef hash cakes and red onion marmalade

Welsh rarebit with tomato & vodka chutney
Main courses
Roast Beef, Yorkshire pudding and horseradish sauce

Roast Turkey, sage and onion stuffing, cranberry sauce

Served with sea salted roast potatoes, a selection of winter vegetables, and cauliflower cheese

Grilled smoked haddock with crisp Parma ham on crushed potatoes with wilted baby spinach and Hollandaise sauce

Linguini, tomato           and thyme sauce, Parmesan and rocket

 

Desserts

Belgium apple pie and ice cream

Syrup sponge and custard

£12.50 per person for 3 courses or £10 per person for 2 courses
Children’s (under 12) portions and alternative menu available

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Mar 04 2015

Mother’s Day menu

Published by under Catering

Mother’s Day we will have a very special 3 course menu. All Mums will receive a discount and a free gift

Booking is essential!

 

Mother’s Day

 

Leek and potato soup with crème fraiche and deep fried leeks

Country pate with toast and apricot chutney

Smoked salmon with crisps and chive dip

Fennel and blood orange salad with toasted pumpkin seeds, baby red chard leaves, croutons and Feta cheese

Roast shoulder of spring lamb with rosemary and sea salted roast potatoes, fresh vegetables, mint sauce and Shiraz gravy

Grilled chicken breast, stuffed with Gruyere cheese, sunkissed tomatoes and polenta chips

Smoked haddock, salmon and prawn fish pie with baby spinach, potato and Parmesan crust

Butternut squash and Ricotta savoury cheesecake with port and mushroom sauce

Chocolate profiteroles

Honeycomb ice cream with shortbread biscuit

Pomegranate crème brulee

 

 

Set menu

£18.50 for 3 courses /Mums £15 /children under 12 £12.50

 

 

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Mar 04 2015

Work Party

Published by under Club Notices

Just a reminder that we have a work party on Saturday the 7th from 9am onwards. Refreshments and bacon rolls are on offer !
If anyone has a cordless drill please bring it along. Hope my grammer is ok this time Robin , see you on Saturday .

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Mar 03 2015

QUIZ NIGHT TONIGHT

Published by under Club Notices

2015-03-03 COMPLETE

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